Paleo No-Bake Chocolate Almond Bars
Emily Carter
A no-bake treat made with rich chocolate and crunchy almonds, perfect for a sweet yet healthy indulgence.
Prep Time 10 minutes mins
Total Time 10 minutes mins
Servings 12 servings
Calories 180 kcal
- 1 cup almond butter
- 1/4 cup maple syrup
- 1 cup dark chocolate chips
- 1/2 cup chopped almonds
- 1 teaspoon vanilla extract
- Pinch of sea salt
In a bowl, combine the almond butter and maple syrup.
Melt the dark chocolate chips in a microwave or double boiler.
Stir the melted chocolate into the almond butter mixture.
Add chopped almonds, vanilla extract, and a pinch of salt.
Pour the mixture into a baking dish lined with parchment paper.
Refrigerate for 1-2 hours until firm.
Cut into bars and enjoy!
Nutritional Values (Per Serving)
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Calories: 180
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Total Fat: 15g
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Saturated Fat: 3g
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Carbohydrates: 12g
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Fiber: 4g
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Protein: 5g
Vitamins and Minerals (Per Serving)
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Iron: 6%
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Magnesium: 8%
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Calcium: 2%
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Vitamin E: 4%
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Potassium: 3%
Additional Notes/Tips to Enhance the Flavor
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Add a pinch of cinnamon or sea salt on top for a flavor kick.
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You can swap almonds for walnuts or cashews for variety.
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For a sweeter bar, drizzle with a bit more maple syrup before refrigerating.
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These bars are perfect for meal prep—store them in the fridge for easy, healthy snacks all week.