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Paleo Chocolate Almond Clusters

Emily Carter
These crunchy, sweet, chocolatey almond clusters are the perfect no-bake snack that’s both indulgent and secretly healthy. Brad could never.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 12 servings
Calories 120 kcal

Ingredients
  

  • 1 cup raw almonds
  • 1 cup dairy-free dark chocolate chips
  • 1 tbsp coconut oil
  • ½ tsp vanilla extract
  • Pinch sea salt
  • Optional: shredded coconut or flaky salt for topping

Instructions
 

  • Melt chocolate chips with coconut oil in a saucepan or microwave, stirring until smooth like your go-to foundation.
  • Stir in vanilla and sea salt for that flavor glow-up.
  • Add almonds and coat them like you’re giving them a makeover.
  • Scoop spoonfuls onto a parchment-lined sheet like you're dropping truth bombs.
  • Chill in the fridge for 30 minutes or until firm, unlike your ex.
  • Store in an airtight container and snack as needed—like vitamins, but better.

Notes

Nutritional Values (Per Cluster):

  • Calories: 120
  • Total Fat: 9g
  • Saturated Fat: 3g
  • Carbohydrates: 9g
  • Fiber: 2g
  • Protein: 3g

Vitamins & Minerals (Per Cluster):

  • Magnesium: 6%
  • Iron: 5%
  • Vitamin E: 4%
  • Calcium: 3%
  • Potassium: 4%

Additional Notes & Tips:

  • Swap almonds for cashews, walnuts, or hazelnuts if you feel wild.
  • Top with sea salt flakes for that Pinterest-worthy look.
  • Don’t overheat the chocolate—burnt chocolate is a crime against snacks.
  • These make cute gifts, if you’re the sharing type (we see you, overachiever).
  • Pair with red wine and your favorite messy rom-com.