Paleo Chocolate Almond Clusters
Emily Carter
These crunchy, sweet, chocolatey almond clusters are the perfect no-bake snack that’s both indulgent and secretly healthy. Brad could never.
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Total Time 10 minutes mins
Servings 12 servings
Calories 120 kcal
- 1 cup raw almonds
- 1 cup dairy-free dark chocolate chips
- 1 tbsp coconut oil
- ½ tsp vanilla extract
- Pinch sea salt
- Optional: shredded coconut or flaky salt for topping
Melt chocolate chips with coconut oil in a saucepan or microwave, stirring until smooth like your go-to foundation.
Stir in vanilla and sea salt for that flavor glow-up.
Add almonds and coat them like you’re giving them a makeover.
Scoop spoonfuls onto a parchment-lined sheet like you're dropping truth bombs.
Chill in the fridge for 30 minutes or until firm, unlike your ex.
Store in an airtight container and snack as needed—like vitamins, but better.
Nutritional Values (Per Cluster):
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Calories: 120
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Total Fat: 9g
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Saturated Fat: 3g
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Carbohydrates: 9g
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Fiber: 2g
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Protein: 3g
Vitamins & Minerals (Per Cluster):
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Magnesium: 6%
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Iron: 5%
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Vitamin E: 4%
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Calcium: 3%
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Potassium: 4%
Additional Notes & Tips:
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Swap almonds for cashews, walnuts, or hazelnuts if you feel wild.
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Top with sea salt flakes for that Pinterest-worthy look.
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Don’t overheat the chocolate—burnt chocolate is a crime against snacks.
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These make cute gifts, if you’re the sharing type (we see you, overachiever).
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Pair with red wine and your favorite messy rom-com.