Paleo Apple and Almond Butter Bites
Fresh apple slices stacked with creamy almond butter and a sprinkle of toppings—your new go-to for quick energy and major crunch.
Ingredients
- 1 crisp apple Fuji or Honeycrisp works wonders
- 2 tbsp almond butter
- 1 tsp chia seeds optional, but you fancy
- ½ tsp cinnamon
- 1 tsp crushed nuts or coconut flakes optional glam
Instructions
- Wash and core your apple like the responsible goddess you are.
- Slice into ¼-inch thick rounds or wedges—whatever fits your aesthetic.
- Spread almond butter lovingly over each slice. Don’t skimp.
- Sprinkle with chia seeds, cinnamon, and crushed toppings if you're feeling spicy.
- Stack or serve as-is. Pretend they took effort.
- Eat immediately and feel smug about your healthy choices.
Notes
Nutritional Values (Per Serving):
- Calories: 190
- Total Fat: 10g
- Saturated Fat: 1g
- Carbohydrates: 22g
- Fiber: 5g
- Protein: 4g
Key Vitamins & Minerals (Per Serving):
- Vitamin C: 8%
- Potassium: 10%
- Magnesium: 9%
- Iron: 6%
- Vitamin E: 12%
Flavor Tips & Notes:
- Swap almond butter for cashew or sunflower seed butter if you're rebellious.
- Add a dash of sea salt for sweet-salty realness.
- Try different apple varieties for flavor drama.
- Perfect for lazy mornings or post-yoga munching.
- Keep toppings prepped in a jar for spontaneous snacking brilliance.