Mrbeast Burger American Dream Mall Recipe
The MrBeast Burger American Dream Mall is an indulgent and hearty burger that features a delicious beef patty, melted cheese, crispy bacon, and a tangy special sauce, all sandwiched between soft toasted buns. It’s a burger that's packed with flavor and sure to satisfy any appetite.
Equipment
- 1 Griddle or skillet (for cooking the beef patties and bacon)
- 1 Spatula (for flipping the patties and bacon)
- 1 Knife (for slicing the cheese and buns)
- 1 Plate (for assembling the burger)
- 1 Tongs (for handling the bacon)
Ingredients
- 2 hamburger buns soft and fresh
- 2 beef patties about 1/4 lb each
- 4 slices of American cheese or any cheese of your choice
- 4 slices of crispy bacon
- 1/4 cup special sauce a mixture of ketchup, mustard, mayo, and relish
- Lettuce optional, for crunch
- Tomato slices optional
- Salt and pepper to taste
Instructions
- Prepare the beef patties: Shape the ground beef into two equal-sized patties. Season with salt and pepper on both sides.
- Cook the bacon: Heat a skillet or griddle over medium heat. Add the bacon and cook until crispy, about 4-5 minutes per side. Remove from the pan and set aside.
- Cook the beef patties: In the same skillet or griddle, cook the patties for about 4-5 minutes per side, or until they reach your desired level of doneness. Add a slice of cheese on each patty about 1 minute before they are done to melt the cheese.
- Toast the buns: While the patties cook, butter the outsides of the hamburger buns and toast them on the skillet until golden brown, about 2-3 minutes.
- Assemble the burger: Start by spreading the special sauce on both sides of the bottom and top buns. Place a cheese-topped patty on the bottom bun, followed by crispy bacon and any optional toppings like lettuce or tomato. Top with the second patty and the top bun.
- Serve: Serve your burger immediately with your favorite side, such as fries or onion rings.
Notes
Nutritional Values (Per Serving)
Here’s the breakdown of the nutritional values per serving:- Calories: 860 kcal
- Total Fat: 48g
- Saturated Fat: 20g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 42g
Vitamins and Minerals (Per Serving)
- Vitamin B12: 40% of the daily value
- Iron: 20% of the daily value
- Calcium: 15% of the daily value
- Vitamin A: 10% of the daily value
- Vitamin C: 4% of the daily value
Additional Notes/Tips to Enhance the Flavor for the Recipe
- Grill the patties: For a smoky, charred flavor, grill the beef patties instead of pan-frying them.
- Customize the sauce: Adjust the special sauce by adding a touch of hot sauce or sriracha for extra heat.
- Add pickles: For a tangy crunch, add pickles to the burger.
- Use different cheeses: Experiment with other cheeses like cheddar or Swiss for a different flavor profile.