Healthy Protein Snack
Healthy Protein Snack is satisfying, flavorful, and packed with protein for an easy bite any time of day.
Equipment
- Mixing bowl
- Measuring Cups
- Cookie Scoop
- Baking sheet
- Freezer
- Parchment Paper
- Oven
Ingredients
Protein Snack Base
- 1 cup rolled oats old fashioned
- 1 cup vanilla protein powder favorite brand
- 0.5 cup almond butter smooth
- 0.33 cup honey
- 0.25 cup mini chocolate chips
Instructions
- Preheat the oven to 350 degrees Fahrenheit and line a baking sheet.
- Mix oats, protein powder, almond butter, and honey until a thick dough forms.
- Fold in chocolate chips gently to keep the texture soft and evenly mixed.
- Scoop portions onto the tray and shape into even bites.
- Bake until lightly golden with soft centers and slightly crisp edges.
- Cool completely before serving or storing.
Notes
Bake less for softer bites or longer for crispier edges. Freeze cooled snacks in airtight containers for up to three months. Chill dough briefly if it feels sticky during assembly. Customize flavors with nuts, dried fruit, or spices. Store refrigerated for up to one week.