Grilled Cheese Burger Five Guys
The Grilled Cheese Burger Five Guys is a mouthwatering creation where the classic burger is sandwiched between two buttery grilled cheese sandwiches. This combination of a juicy beef patty and melted cheese within the crispy, golden-brown layers of bread offers a comforting, indulgent meal perfect for cheese lovers and burger fans alike.
Ingredients
- 4 slices of bread white or whole wheat
- 4 slices of American cheese or your favorite cheese
- 2 beef patties about 4 oz each
- 2 tablespoons butter for grilling the bread
- Lettuce leaves optional
- Tomato slices optional
- Onion slices optional
- Ketchup or mustard optional
Instructions
- Prepare the grilled cheese sandwiches:
- Butter one side of each slice of bread. Place a slice of cheese on the unbuttered side of two slices of bread.
- Heat a griddle or skillet over medium heat. Place the buttered side of the bread down and grill each sandwich until golden and crispy, about 2-3 minutes per side. Set aside.
- Cook the burger patty:
- In the same skillet, cook the beef patties over medium-high heat. Season with salt and pepper.
- Cook for about 4-5 minutes per side, or until the internal temperature reaches 160°F (71°C) for medium doneness.
- Assemble the Grilled Cheese Burger:
- Place one grilled cheese sandwich on a plate. Top with a burger patty.
- Add lettuce, tomato, and onions if desired. Place the second grilled cheese sandwich on top.
- Serve:
- Cut the burger in half and serve with fries or your favorite side.
Notes
Nutritional Values (Per Serving)
- Calories: 740 kcal
- Total Fat: 44g
- Saturated Fat: 19g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 38g
Vitamins and Minerals (Per Serving)
- Vitamin B12: 15% of the daily value
- Iron: 10% of the daily value
- Calcium: 20% of the daily value
- Vitamin A: 6% of the daily value
- Vitamin C: 4% of the daily value
Additional Notes/Tips to Enhance the Flavor for the Recipe
- Cheese options: Experiment with different cheeses like cheddar, Swiss, or pepper jack to vary the flavor profile.
- Add grilled onions: Sweet grilled onions add a caramelized flavor that pairs well with the burger.
- Spicy kick: For a spicier version, add jalapeño slices or a drizzle of sriracha sauce.
- Toast the bread: For a crunchier texture, you can also toast the bread lightly before grilling.