Easy Protein Energy Ball
These easy protein energy balls are chewy, delicious, and packed with wholesome ingredients for a quick snack anytime.
Equipment
- Mixing bowl
- Measuring Cups
- Spatula
- Cookie Scoop
- Tray
- Freezer
- Refrigerator
Ingredients
Energy Ball Base
- 1 cup rolled oats
- 1/2 cup vanilla protein powder
- 1/2 cup peanut butter
- 1/3 cup honey
- 1/4 cup mini chocolate chips
Optional Coating
- 2 tbsp shredded coconut
Instructions
- Combine oats, protein powder, peanut butter, honey, and chocolate chips until the mixture feels thick and evenly blended.
- Refrigerate for fifteen minutes so the mixture firms and rolls easily.
- Scoop small portions and roll gently into smooth balls with your hands.
- Coat with coconut if desired and place on a tray in a single layer.
- Chill until firm, then serve or freeze for later snacking.
Notes
For softer bites, add extra peanut butter. For firmer texture, mix in more oats. Freeze in a sealed container for up to three months. Chill before rolling if sticky. Try cinnamon, cocoa, or dried fruit for variety. Store refrigerated for one week.