Paleo Vanilla Almond Fat Bombs
Craving a snack that satisfies your sweet tooth but keeps you on the healthy track? These Paleo Vanilla Almond Fat Bombs are your solution. They’re rich, creamy, and so packed with flavor you’ll wonder why you haven’t been making them forever. No need for sugary nonsense here. Just good fats, a touch of vanilla, and a sprinkle of almonds for that perfect crunch. You’ll be snacking like the goddess you are, guilt-free. So go ahead, indulge—because life’s too short to skip on deliciously healthy treats.

Paleo Vanilla Almond Fat Bombs
Ingredients
- 1/2 cup coconut oil melted
- 1/4 cup almond butter
- 1 tbsp vanilla extract
- 2 tbsp unsweetened shredded coconut
- 1/4 cup sliced almonds
- 1-2 tbsp maple syrup optional for sweetness
- Pinch of sea salt
Instructions
- Melt coconut oil and almond butter together in a bowl.
- Stir in vanilla extract, shredded coconut, and maple syrup (if using).
- Mix until smooth.
- Pour mixture into silicone molds or ice cube tray.
- Top with sliced almonds and a pinch of sea salt.
- Refrigerate for at least 1 hour to set.
- Pop them out of the molds and enjoy!
Notes
- Calories: 140
- Total Fat: 13g
- Saturated Fat: 9g
- Carbohydrates: 4g
- Fiber: 2g
- Protein: 2g
- Vitamin A: 2%
- Calcium: 2%
- Iron: 4%
- Potassium: 3%
- Magnesium: 6%
Want an extra flavor kick? Add a dash of cinnamon or a few dark chocolate chips on top. You can also swap the almond butter for peanut butter if you’re feeling extra naughty.