Paleo Turkey Stuffed Peppers
Let’s be real: Turkey stuffed peppers are the hero we didn’t know we needed. Perfect for a weeknight dinner, they’re flavorful, filling, and downright Instagram-worthy. Forget those soggy, overcooked meals that leave you wondering why you bother. These peppers are bursting with lean turkey, veggies, and a sprinkle of seasoning to make your taste buds dance. No guilt, just goodness—get ready to enjoy a colorful, healthy meal that’s all about making your kitchen life easier. So go ahead, embrace the stuffing…and leave the carbs behind.

Paleo Turkey Stuffed Peppers
Ingredients
- 1 lb ground turkey
- 4 large bell peppers
- 1/2 cup onion diced
- 2 cloves garlic minced
- 1 cup diced tomatoes fresh or canned
- 1 tsp cumin
- 1 tsp paprika
- 1/2 tsp chili powder
- Salt and pepper to taste
- 1 tbsp olive oil
Instructions
- 1 lb ground turkey
- 4 large bell peppers
- 1/2 cup onion, diced
- 2 cloves garlic, minced
- 1 cup diced tomatoes (fresh or canned)
- 1 tsp cumin
- 1 tsp paprika
- 1/2 tsp chili powder
- Salt and pepper to taste
- 1 tbsp olive oil
Notes
📊 Nutritional Values (per serving)
- Calories: 220
- Total Fat: 12g
- Saturated Fat: 3g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 23g
💪 Vitamins & Minerals (per serving)
- Vitamin A: 45%
- Vitamin C: 60%
- Iron: 10%
- Folate: 8%
- Magnesium: 5%
💁♀️ Notes & Tips to Elevate the Flavor
- Add a sprinkle of fresh cilantro or parsley for extra freshness.
- For a spicy kick, throw in some diced jalapeños or a few dashes of hot sauce.
- Want it extra cheesy? Add a layer of dairy-free cheese on top and bake until melted.