Paleo No-Bake Chocolate Almond Bars

Craving chocolate but trying to stick to your healthy habits? Enter the Paleo No-Bake Chocolate Almond Bars. These decadent yet guilt-free treats combine rich chocolate and crunchy almonds, giving you the best of both worlds. No baking, no mess, and absolutely no refined sugar—just pure, wholesome goodness. Packed with healthy fats and just the right amount of sweetness, they’re perfect for when you want something indulgent without breaking your clean-eating streak. So, go ahead, treat yourself—no one’s judging (except maybe your pants after you eat the whole batch).

Paleo No-Bake Chocolate Almond Bars

Emily Carter
A no-bake treat made with rich chocolate and crunchy almonds, perfect for a sweet yet healthy indulgence.
Prep Time 10 minutes
Total Time 10 minutes
Servings 12 servings
Calories 180 kcal

Ingredients
  

  • 1 cup almond butter
  • 1/4 cup maple syrup
  • 1 cup dark chocolate chips
  • 1/2 cup chopped almonds
  • 1 teaspoon vanilla extract
  • Pinch of sea salt

Instructions
 

  • In a bowl, combine the almond butter and maple syrup.
  • Melt the dark chocolate chips in a microwave or double boiler.
  • Stir the melted chocolate into the almond butter mixture.
  • Add chopped almonds, vanilla extract, and a pinch of salt.
  • Pour the mixture into a baking dish lined with parchment paper.
  • Refrigerate for 1-2 hours until firm.
  • Cut into bars and enjoy!

Notes

Nutritional Values (Per Serving)

  • Calories: 180
  • Total Fat: 15g
  • Saturated Fat: 3g
  • Carbohydrates: 12g
  • Fiber: 4g
  • Protein: 5g

Vitamins and Minerals (Per Serving)

  • Iron: 6%
  • Magnesium: 8%
  • Calcium: 2%
  • Vitamin E: 4%
  • Potassium: 3%

Additional Notes/Tips to Enhance the Flavor

  • Add a pinch of cinnamon or sea salt on top for a flavor kick.
  • You can swap almonds for walnuts or cashews for variety.
  • For a sweeter bar, drizzle with a bit more maple syrup before refrigerating.
  • These bars are perfect for meal prep—store them in the fridge for easy, healthy snacks all week.

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