Paleo Coconut Macaroons (No Sugar)
Ladies, who says you can’t indulge in something sweet without a sugar crash afterward? These Paleo Coconut Macaroons (no sugar) are here to change your life. Imagine chewy coconut goodness, without the guilt trip. These little bites of heaven are packed with flavor, thanks to a dash of natural sweetness. No refined sugar, no dairy, and still totally satisfying. Because why should your healthy lifestyle stop you from enjoying dessert? Go ahead, take a bite and revel in your genius for finding this perfect treat. Your taste buds will think you’re a miracle worker.
Paleo Coconut Macaroons (No Sugar)
These Paleo Coconut Macaroons are the ultimate snack—sweet, chewy, and free from refined sugar. A perfect guilt-free indulgence.
Ingredients
- 2 cups shredded unsweetened coconut
- 2 egg whites
- 2 tbsp honey or maple syrup for vegan option
- 1 tsp vanilla extract
- 1/4 tsp sea salt
Instructions
- Preheat your oven to 325°F (165°C).
- Line a baking sheet with parchment paper.
- In a bowl, whisk egg whites until frothy.
- Add honey, vanilla, and sea salt. Stir to combine.
- Gently fold in shredded coconut.
- Scoop spoonfuls of the mixture and shape into little mounds.
- Bake for 15-20 minutes until golden brown.
- Cool completely before indulging.
Notes
Nutritional Values (Per Serving):
Add a sprinkle of dark chocolate chips or a few chopped nuts for added texture and flavor. You can also dip them in dark chocolate for a decadent twist.
- Calories: 120
- Total Fat: 9g
- Saturated Fat: 7g
- Carbohydrates: 9g
- Fiber: 3g
- Protein: 2g
- Vitamin A: 2%
- Calcium: 2%
- Iron: 4%
- Potassium: 5%
- Vitamin C: 1%
Add a sprinkle of dark chocolate chips or a few chopped nuts for added texture and flavor. You can also dip them in dark chocolate for a decadent twist.
