Monster Eyeball Halloween Snack Recipe with Cream Cheese Filling
Who said Halloween snacks can’t be a little horrifying and delicious? Enter Monster Eyeball Snacks with cream cheese filling. These eyeballs are anything but bland—stuffed with rich, tangy cream cheese and decorated with spooky precision. These aren’t your average Halloween treats, oh no, these little monsters are a sight to behold! Whether you’re tricking or treating, these creepy eye-shaped bites are a guaranteed crowd-pleaser. They’re easy to make, but they might just scare the pants off you with how good they taste. Ready for a frightfully delicious experience? Grab your ingredients and let’s get monster-ous!
Monster Eyeball Halloween Snack Recipe with Cream Cheese Filling
Monster Eyeballs stuffed with a creamy, tangy cheese filling. Perfect for your next Halloween party or snack time.
Ingredients
- 12 olives black or green, pitted
- 4 oz cream cheese softened
- 1 tablespoon sour cream
- 1 teaspoon garlic powder
- 1 tablespoon green food coloring
- 1 tablespoon red food coloring optional for extra ‘blood’
- 12 mini cherry tomatoes for the “pupil”
Instructions
- In a bowl, mix softened cream cheese, sour cream, garlic powder, and green food coloring until smooth.
- Slice the olives in half and scoop out some of the center to create space for the filling.
- Spoon the cream cheese mixture into the hollowed olives.
- Place a mini cherry tomato in the center of each olive for a creepy “pupil.”
- Arrange on a platter and chill for at least 30 minutes before serving.
- Optionally, add a drizzle of red food coloring for that extra spooky bloodshot effect.
- Serve chilled for the perfect Halloween snack.
Notes
Nutritional Information (Per Serving)
- Calories: 45
- Total Fat: 4g
- Saturated Fat: 2.5g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 1g
- Vitamin A: 4%
- Calcium: 2%
- Iron: 1%
- Vitamin C: 2%
- Potassium: 2%
Additional Notes/Tips
- If you’re looking to make these more savory, try adding a pinch of herbs like dill or parsley to the cream cheese mixture.
- For a fun twist, use red bell pepper slices instead of olives for an alternate “eye.”
- You can prep these ahead of time and keep them in the fridge for a last-minute spooky snack.
- For a more authentic look, use a bit of black food coloring mixed with olive oil to brush the olives.
- Feeling adventurous? Add a dollop of hot sauce in the cream cheese mixture for a spicy kick.
