Keto Chocolate Dipped Strawberries
Chocolate-dipped strawberries: because who says keto can’t be sexy and sweet? These luscious berries get a rich, vegan chocolate makeover.
They satisfy cravings without throwing your macros under the bus, making indulgence low-carb and guilt-free—finally, a dessert that gets you.
Plus, they’re ridiculously easy to prepare, impressing guests or yourself with minimal effort and maximum flavor.
If you thought keto treats were boring, think again. This combo is fruit, chocolate, and sass all in one bite—your new favorite snack or party trick.
Prepare to dip, snack, and delight in every luscious, guiltless mouthful.
Keto Chocolate Dipped Strawberries
Vegan keto strawberries dipped in smooth, low-carb chocolate for a quick, elegant dessert or snack.
Ingredients
- 12 fresh strawberries washed and dried
- ½ cup vegan dark chocolate chips 85% cocoa or higher
- 1 tsp coconut oil optional, for smooth melting
Instructions
- Line a baking sheet with parchment paper.
- Melt vegan chocolate chips and coconut oil in a microwave-safe bowl in 30-second intervals.
- Dip each strawberry halfway into melted chocolate.
- Place dipped berries on the parchment paper.
- Refrigerate for 10 minutes or until chocolate hardens.
Notes
Nutritional Values (Per Serving)
- Calories: 70
- Total Fat: 5g
- Saturated Fat: 3g
- Carbohydrates: 6g
- Fiber: 3g
- Protein: 1g
Vitamins and Minerals (Per Serving)
- Vitamin C: 40%
- Iron: 6%
- Calcium: 2%
- Magnesium: 4%
- Potassium: 3%
Additional Notes & Tips to Enhance Flavor
- Use the highest quality vegan chocolate for decadent flavor.
- Chill strawberries well to keep chocolate crisp.
- Add a sprinkle of crushed nuts or sea salt before chocolate sets for texture.
