Avocado Toast with Everything Bagel Seasoning Recipe

Avocado Toast with Everything Bagel Seasoning Recipe

This avocado toast with everything bagel seasoning recipe proves breakfast doesn’t need drama—just sass, crunch, and creamy satisfaction.
You’ll spread ripe avocado onto toasted bread faster than you can say overpriced café brunch.
Then sprinkle that glorious seasoning mix, because garlic, onion, sesame, and poppy seeds always dress up like the main character.
It’s crunchy, savory, zesty, and so simple, you’ll question why you ever tolerated bland toast.
Best part? It’s vegan, trendy, Instagram-worthy, and actually fills you up.
Make it once, and suddenly you’re the queen of breakfast without even trying.

Avocado Toast with Everything Bagel Seasoning Recipe

Avocado Toast with Everything Bagel Seasoning Recipe

Emily Carter
Avocado toast with everything bagel seasoning combines creamy avocado, crunchy toast, and bold seasoning for a quick vegan breakfast.
Prep Time 5 minutes
Cook Time 3 minutes
Total Time 8 minutes
Servings 2 servings
Calories 210 kcal

Ingredients
  

  • Bread slices – 2 sourdough or whole grain
  • Ripe avocado – 1 medium
  • Lemon juice – 1 tsp
  • Olive oil – 1 tsp
  • Everything bagel seasoning – 1 tbsp
  • Salt – ¼ tsp
  • Black pepper – ⅛ tsp

Instructions
 

  • Toast bread slices until golden.
  • Mash avocado with lemon juice, olive oil, salt, and pepper.
  • Spread avocado mixture generously on toast.
  • Sprinkle everything bagel seasoning evenly on top.
  • Serve immediately for best crunch and flavor.

Notes

Nutritional Values (per serving)

  • Calories: 210
  • Total Fat: 12 g
  • Saturated Fat: 2 g
  • Carbohydrates: 21 g
  • Fiber: 6 g
  • Protein: 5 g

Vitamins & Minerals (per serving)

  • Vitamin E: 15%
  • Vitamin K: 19%
  • Folate: 14%
  • Iron: 9%
  • Potassium: 12%

Additional Tips

  • Use multigrain bread for added nutrients.
  • Drizzle extra olive oil for richer flavor.
  • Top with sliced radishes or cucumber for crunch.

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating