30g Protein Beef Salad Recipe
You want something strong, filling, and slightly impressive, so this 30g Protein Beef Salad Recipe delivers power without sacrificing flavor.
Because weak salads feel pointless, this bold, juicy bowl brings protein, texture, and just enough attitude to match your unapologetic standards.
30g Protein Beef Salad Recipe
Hearty beef salad packed with protein and fresh vegetables
Ingredients
- Hearty beef salad packed with protein and fresh vegetables
Instructions
- Heat olive oil in a skillet, cook sliced beef until browned and cooked to desired doneness.
- Season beef with salt and pepper, then let it rest briefly.
- In a large bowl, combine mixed greens, cherry tomatoes, cucumber, and red onion.
- In a small bowl, whisk lemon juice and Dijon mustard to create dressing.
- Add beef and avocado to salad, drizzle dressing, then toss gently.
- Serve immediately for best flavor and texture.
Notes
Nutritional Values (per serving):
- Calories: 400
- Total Fat: 20g
- Saturated Fat: 7g
- Carbohydrates: 12g
- Fiber: 4g
- Protein: 30g
- Vitamin B12: 60%
- Iron: 25%
- Zinc: 30%
- Vitamin A: 20%
- Potassium: 18%
- Let beef rest before slicing for better texture.
- Use fresh lemon juice for brighter flavor.
- Add nuts or seeds for extra crunch.
