Classic Buffalo Chicken Dip Party Recipe
Buffalo chicken dip: the only thing guaranteed to disappear faster than you can say “another round of drinks!” This creamy, spicy dip is the life of every party, and, let’s face it, it’s the main reason people even show up. Who needs a fancy charcuterie board when you’ve got this saucy, cheesy delight? It’s simple, addictive, and the kind of comfort food that’ll have everyone scraping the bowl clean. So, forget about trying to be healthy—this dip isn’t about that. It’s about indulgence, flavor, and watching your guests fight over the last bite. Enjoy!

Classic Buffalo Chicken Dip Party Recipe
Ingredients
- 2 cups cooked shredded chicken
- 8 oz cream cheese softened
- 1/2 cup ranch dressing
- 1/2 cup blue cheese dressing
- 1/2 cup buffalo wing sauce
- 1 1/2 cups shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 1 tbsp chopped green onions optional
Instructions
- Preheat oven: Set to 350°F (175°C).
- Mix ingredients: In a large bowl, combine shredded chicken, cream cheese, ranch, blue cheese dressing, and buffalo sauce.
- Add cheese: Stir in cheddar and mozzarella cheese.
- Transfer to dish: Pour the mixture into a greased 9×9-inch baking dish.
- Bake: Bake for 20-25 minutes until bubbly and golden on top.
- Serve: Garnish with chopped green onions if desired. Serve with chips, crackers, or veggies.
Notes
Nutritional Values (Per Serving)
- Calories: 300
- Total Fat: 22g
- Saturated Fat: 11g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 20g
Key Vitamins and Minerals (Per Serving)
- Vitamin B12: 15%
- Vitamin D: 4%
- Calcium: 15%
- Iron: 8%
- Vitamin A: 10%
Additional Notes/Tips
- For a lighter version, swap the cream cheese with Greek yogurt and reduce the amount of cheese.
- Pair this dip with tortilla chips, celery sticks, or even soft pretzels for a twist.
- If you like it extra spicy, add more buffalo sauce or throw in some jalapeños.