Mcdonalds 50 Cent Double Cheeseburger Recipe

Mcdonalds 50 Cent Double Cheeseburger Recipe

Remember the good old days when a McDonald’s Double Cheeseburger only cost 50 cents? It wasn’t just a meal; it was a treat that didn’t break the bank. While prices may have changed, the love for this classic remains. Recreating it at home brings back memories—and adds a personal twist.

4_mcdonald's 50 cent double cheeseburger recipe

Why the Double Cheeseburger Stands Out

The Double Cheeseburger isn’t famous just because it was affordable. It’s the perfect balance of juicy beef, melty cheese, and just-right condiments. Two patties might sound simple, but when combined with pickles and onions, magic happens. Each bite feels like a small indulgence.

4_mcdonald's 50 cent double cheeseburger recipe

Mcdonalds 50 Cent Double Cheeseburger Recipe

Emily Carter
The McDonald's 50 Cent Double Cheeseburger is a simple and delicious burger made with two beef patties, American cheese, pickles, onions, and ketchup, all sandwiched between soft buns. This burger gives you the perfect balance of flavors without breaking the bank. It’s a quick, easy, and budget-friendly option for satisfying your burger cravings at home.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 2 servings
Calories 400 kcal

Equipment

  • 1 Grill pan or frying pan
  • 1 Spatula
  • 1 Knife (for slicing onions and pickles)
  • 1 Cutting board
  • 1 Burger buns

Ingredients
  

  • 2 quarter-pound beef patties 4 oz each
  • 2 slices of American cheese
  • 2 hamburger buns
  • 2 tablespoons of ketchup
  • 1 tablespoon of mustard
  • 2 tablespoons of chopped onions optional
  • 2 pickle slices

Instructions
 

  • Prepare the beef patties: Shape the ground beef into two equal patties. Season with salt and pepper.
  • Cook the patties: Heat a grill or frying pan over medium-high heat. Place the patties in the pan and cook for 4-5 minutes per side. Add a slice of cheese to each patty during the last minute of cooking.
  • Toast the buns: While the patties are cooking, slice the buns and toast them lightly in a separate pan or using a toaster.
  • Assemble the burger: Spread ketchup and mustard on the bottom of each bun. Add chopped onions and a slice of pickle.
  • Layer the patties: Place the cooked patties with melted cheese onto the bun. Top with the other bun and press down gently.
  • Serve: Serve the Double Cheeseburger immediately while it’s hot and enjoy!

Notes

Nutritional Values (Per Serving)

Here’s the nutritional breakdown per serving:
  • Calories: 400 kcal
  • Total Fat: 23g
  • Saturated Fat: 9g
  • Carbohydrates: 28g
  • Fiber: 2g
  • Protein: 24g

Vitamins and Minerals (Per Serving)

  • Vitamin B12: 15% of the daily value
  • Calcium: 10% of the daily value
  • Iron: 15% of the daily value
  • Vitamin A: 4% of the daily value
  • Vitamin C: 2% of the daily value

Additional Notes/Tips to Enhance the Flavor

  • Caramelize the onions before adding them to the burger for extra sweetness and depth of flavor.
  • Add extra pickles or a dash of hot sauce if you enjoy a bit of extra zing.
  • For a more savory taste, you can substitute cheddar cheese for American cheese.
  • Toast the buns lightly for a crisp texture that adds to the overall flavor.
This McDonald’s 50 Cent Double Cheeseburger is a delicious, budget-friendly treat you can enjoy in the comfort of your own home. It’s perfect for quick meals or satisfying your fast-food cravings without leaving the house.

Nostalgia in Every Bite

For many, this burger is more than food—it’s a memory. Late-night runs, quick after-school stops, or lazy Sundays with the family. Those 50-cent burgers represented fun and simple pleasures. Recreating them at home brings back those feelings. Plus, it’s a great way to share some nostalgia with the kids.

4 - Two thin beef patties sizzling side by side, seasoned to perfection

Small Ingredients, Big Impact

Don’t underestimate the importance of the little things. Fresh onions, tangy pickles, and that iconic cheese melt make all the difference. It’s not about fancy extras; it’s about getting the basics just right. Using quality ingredients at home lets you enjoy the classic taste with a healthier twist.

4 - Completed burger with pickles, ketchup, mustard, and diced onions on a soft bun

Family Fun in the Kitchen

Turning burger night into a family activity is a win-win. Kids love assembling their own burgers. They can add extra pickles or less ketchup—whatever they like. It’s a fun way to teach them about cooking while creating lasting memories.

4 - Cheese slices melting between the patties, creating a gooey texture

Healthier Homemade Version? Absolutely!

While the original is delicious, homemade versions offer flexibility. You can use lean beef, whole wheat buns, or even swap in turkey patties. Want to add more veggies? Go for it! You get the classic taste with a personal, healthier spin.


Fun Facts for Burger Lovers

Did you know the McDonald’s Double Cheeseburger was introduced in the 1960s? It quickly became a fan favorite because of its simplicity and affordability. Sharing these fun facts at the dinner table makes the meal more than just food—it’s a story.


Takeaways: More Than Just a 50-Cent Burger

The Double Cheeseburger is more than just a budget-friendly meal from the past. It’s an experience, a memory, and a tasty tradition. Recreating it at home lets you enjoy that iconic flavor with your own twist. So gather the family, start grilling, and savor every nostalgic bite!

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