Tomato Basil Vodka Pasta Recipe
This isn’t just pasta—it’s a full-on flavor explosion. Tomatoes bring the richness, basil adds freshness, and vodka sneaks in like a smooth troublemaker. The sauce clings to the pasta like it owes it money, while a splash of cream creates that dreamy texture. Parmesan melts into the mix, bringing the perfect umami kick. It’s indulgent,…

